LEMONETTE® DRESSINGS started in the kitchen of a young, newlywed couple. They enjoyed cooking. She made all of the side dishes, while he was the grillmaster. They each had their specialty and let each other do their own thing.  Where their efforts intersected, however, was when it came time to create the sauces for each component of their multi-course feast. Every sauce, every flavor always started with the same foundation: the almighty lemon.  From dressing their salads and creating Mediterranean side dishes to marinating & grilling seafood, poultry, fruits/veggies to topping pasta dishes, the couple’s entire repertoire of sauces was lemon-based. No vinegar, no sugar, no dairy, no soy. No funny business. Before they knew it, this couple went from entertaining friends to catering community events because word had spread about their lemon-based sauces. Even young children who would resist eating their greens or seafood were eager to consume any food that was dressed with   or marinated in LEMONETTE®. Relieved moms everywhere were reaching out to LEMONETTE® to express their gratitude.

Today, LEMONETTE® DRESSINGS is a family-owned and operated business that is sharing its recipes with you. Each product is thoughtfully crafted in small batches in California, using locally sourced ingredients.

WE ARE LEMONETTE®. We believe that the lemon sauce is more than just a one-trick pony. It is versatile. It is the foundation and starting point for a variety of flavors. Lemonette is cleaner, fresher, and more wholesome than cream-based, vinegar-based, or soy-based sauces.

LEMONETTE® DRESSINGS is the first line of exclusively lemon-based salad dressings and marinades. Each and every flavor is certified non-GMO, gluten-free, with no artificial colors/preservatives, no added sugar, completely vegan, and zero cholesterol. We have already launched three flavors and are set to release three more by Fall 2017. Wait until you see what we have in store for you. Stay tuned!