Tenny’s Greek Salad

Lemon Garlic Dressing

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The original and still the best! The salad that started it all!

4 cups spring mix greens
2 Persian cucumbers
2 Roma tomatoes
1/2 green bell pepper
10 pitted Kalamata olives, halved
1/2 cup onions
1/2 cup crumbled feta cheese
LEMONETTE® Lemon-Garlic Dressing

Wash, dry, coarsely chop, and set aside the spring mix greens.
Chop the cucumbers, tomatoes, bell peppers, and onions into quarter-inch pieces.
Combine all ingredients, including the crumbled feta cheese.
Toss with LEMONETTE® Lemon-Garlic Dressing to taste.